It seems that there is a "national ______ day" for just about everything these days. But, I figured what better day to share this cooking tidbit that I just found, than National Corn on the Cob Day.
Easy Chicken Marsala Dinner- Comfort Food
Dated: November 27 2012
Here is a quick, easy meal that is as good with chicken as it is with beef.
Poultry or Meat
Porto Bello mushrooms...sliced
Bella white mushroom...sliced
flour seasoned to taste
(salt, pepper, garlic powder, paprika, etc.)
Remove as much white membrane as possible from meat,
cut across the grain into medallions,
Lightly pound then dredge in flour (do not dip in liquid first) and set aside
Sauté sliced mushrooms in butter until light brown
remove and set aside
add more butter to same pan and sauté medallions until golden brown
add cooked mushrooms
cover with 2/3 Marsala, 1/3 chicken broth mixture
bring to boil then lower heat to a simmer
cook until liquid is reduced by half
Enjoy fowl with a nice mushroom risotto and crisp white wine, and beef with egg noodles and a nice merlot
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